Sauces

Oliverio’s Italian Style Peppers is a family-owned business that has operated in Clarksburg, W.Va., for 40 years, making a range of products, from peppers in sauce or in brine to cauliflower and a garden mix, as well as hot and mild vinegar peppers. It has thrived in its niche, leading the U.S. Small Business Administration to recognize Oliverio’s as one of the state’s best businesses in 2011.

We carry their ever so popular " West Best" secret sauce, wing sauce, Hot Pepper Jelly and Hot Honey Mustard!

Bar- B-Que Beast Sauce is made from scratch using quality ingredients and produced in small batches to ensure a consistent flavor. This sauce has a taste all it's own.

Although made in Western North Carolina, this is a sweet tomato based sauce that boasts all natural ingredients, no preservatives, and is gluten free. With ingredients like apple cider vinegar, mustard, molasses, and honey, you get the best of several styles. Plus, a serving size has 0 grams total fat, saturated fat, and Trans fat. Bone Suckin’ Sauce is the original flavor!

The extraordinary journey of partners, Jim Stott and Jonathan King, who were waiters, cooks and avid gardeners, has captured the interest of many and the loyalty of every employee. From the beginning, the company was based on ideals born out of Maine: unspoiled beauty, wholesomeness, a sense of community. It is a testament to the art of preserve making and the growing public interest in wholesome, quality and tasty ingredients. "If you really produce a high quality item, you'll be successful." That's the secret according to Jim and Jonathan.

and our very own Taylor Farms Market sauces!