West Virginia Hometown Cookbook
Favorite Recipes from West Virginia's Best Hometown Cooks
You will love this deep dish, double serving of local, tried and true recipes and fun-filled facts about hometowns all over The Mountain State. From Wild and Wonderful West Virginia you will experience wild and wonderful favorites like Venison Jerky, White Beans & Ramps, and Dandelion Cookies, to traditional southern favorites like Tried and True Cornbread, Classic Creamy Cole Slaw, and My Mama’s Meatloaf, to uniquely Appalachian favorites like Hillbilly Hot Dog Sauce, Mountain-Style Blackberry Jam Cake, Pepperoni Roll Poppers, and Preston County Raised Buckwheat Pancakes. This outstanding cookbook is packed with favorite recipes your family is sure to love.
Experience West Virginia’s all-time favorite recipes… from West Virginia Cast-Iron Sugar Snap Peas, Golden Delicious Wassail, and First Lady’s Cornbread Salsa to Molasses Raisin Cookies, Mom’s Hot Fried Buttermilk Chicken, and Pawpaw Chiffon Pie. From Frosted Honey Cake toMountain Mini Trout Cakes to Berkeley Springs Oven-Baked Apple Butter… You’ll taste the very BEST of West Virginia.
You'll also enjoy interesting facts and stories about fun food festivals around the state... from Hogging Up WV BBQ & Music Festival to Ramps & Rail Festival in Elkins, from West Virginia Peach Festivalto Autumn Harvest Festival & Roadkill Cook-Off in Marlinton, and West Virginia Black Walnut Festival to WV Hot Dog Festival in Hungtington, you’ll never miss the celebration!